Title: Lu's Beef (Or Chicken) Broccoli
Categories: Beef
Yield: 6 Servings

1	lb	Beef or chicken, thin slice
1	bn	Broccoli*
		Lu's special chicken sauce
1	bn	Green onions, sliced
		Black pepper
		White pepper
		Cornstarch in water
		Ginger
		Garlic
1/2	lb	Mushrooms, sliced
		Wine

Marinate meat in Lu's Special Sauce.

*Cut broccoli Florettes into fairly small sections (bite size). Cut off tough outer portion of broccoli stems and slice thinly.

Heat wok with a little oil in it. Add garlic and ginger and stir-fry. Add meat in marinade,green onions, and stems.

Cook until meat is almost done. Add broccoli florettes, mushrooms, cornstarch and a little wine (or beer). Cook until broccoli is done.

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